Restaurant Supervisor, Hostess and Trainees

Set along the breathtaking shores of Diani Beach, Baobab Beach Resort & Spa stands as one of Africa’s premier family destinations. Known for our refined coastal ambiance, outstanding hospitality, and world-class facilities, we are looking for passionate and committed professionals to strengthen our team in the following roles:

1. Restaurant Supervisor
2. Restaurant Hostess
3. F&B Service Trainees (6-Month Training Programme)

1. Restaurant SupervisorRole Overview

• The Restaurant Supervisor will oversee daily restaurant activities to ensure exceptional service delivery and smooth operational flow. This role requires a hands-on leader who inspires excellence and maintains high service standards.

Key Duties

• Coordinate and supervise daily restaurant operations.
• Guide and support service staff to enhance guest satisfaction.
• Monitor service quality and resolve guest concerns efficiently.
• Work closely with management to roll out new menus and promotional activities.
• Enforce hygiene, health, and safety compliance.
• Ensure consistent delivery of premium guest experiences.

Qualifications & Experience

• Diploma or Degree in Hospitality/Hotel Management.
• 2+ years’ experience in a supervisory role within a 4- or 5-star establishment.
• Strong leadership, communication, and organizational skills.
• Detail-oriented with a commitment to service excellence.
• High standards of professionalism and integrity.
• Preferred age range: 30–40 years.

2. F&B Service Trainee (6-Month Programme)Programme Overview

• This structured six-month programme offers hands-on experience and professional development in Food & Beverage service within a luxury hospitality environment.

Key Duties

• Participate actively in practical and theoretical F&B training.
• Assist in daily restaurant operations.
• Deliver courteous and attentive service to guests.
• Maintain cleanliness and uphold service standards.
• Work collaboratively within the service team.

Qualifications & Experience

• KCSE (O-Level) certificate.
• Certificate or Diploma in Food & Beverage Service.
• Basic computer knowledge.
• Professional appearance and strong willingness to learn.
• Preferred age range: 22–27 years.

3. Restaurant HostessRole Overview

• The Restaurant Hostess serves as the first point of contact for guests, creating a welcoming and memorable first impression.

Key Duties

• Warmly welcome and seat guests.
• Present menus and highlight daily specials.
• Promote specialty dining options.
• Manage reservations and waiting lists effectively.
• Address guest inquiries and special requests with professionalism.

Qualifications & Experience

• KCSE (O-Level) certificate.
• Certificate or Diploma in Catering, Hospitality, or related field (added advantage).
• At least 2 years’ experience in a similar role within a 4- or 5-star establishment.
• Computer literate.
• Well-presented with excellent interpersonal skills.

Application Process

• Interested candidates are invited to submit: Updated CV, Application Letter, Copies of Academic Certificates Email applications to: career@baobabbeachresort.com
• Alternatively, hard copy applications may be delivered to the HR Office.
• Application Deadline: 10th March 2026